PER UNIT
Mushrooms, shrimps, oxtail, octopus and chiporones (small squid).
PER UNIT
Skewer of peppers, olives and anchovies
PER UNIT
Toasted bread with smoked salmon and cod
PER UNIT
Smoked sardinas served with bread and fresh tomatoes
PER UNIT
Cherrie tomatoes confit, with herbs and honey.
Bao bun with slow-cooked pulled pork.
Codfish Majado with garlic and extra virgin olive oil.
Sardine with butter, poached onion, pine and sultanas.
Battered fish cubes and chips with tartar sauce.
Fried Sardines, with our tartar sauce and ceviche onions By: #delaoink🐷🙌🏼
With chimichurri and pickled onions. By: #delaoink🐷🙌🏼
Meat stew wrapped in corn flour dough with pickled onions.
Chicken wings, mango and hot yellow pepper, medium hot.
Boneless chicken pieces with honey mustard.
Roasted peppers, lime and sesame.
Fried potato wedges with our exclusive special aioli sauce with roasted peppers.
Homemade, made according to traditional Italian recipe
Vainilla ice cream with a topping o cafe espresso or Caribbean ron
Limón sorbet with sparkling wine and vodka
Ron, Terry, Whiskey, Sambuca
Coffee with Condensed Milk
Menta, Gengibre y Limón, Té Verde, Tè Rojo, Manzanilla
Normal, Azúcar, Miel, Vainilla
Liqueur 43, condensed milk, cinnamon, lemon.
LISTA DE ALERGENOS
MOLUSCOS
GRANOS DE
SÉSAMO
LACTEOS
FRUTOS DE
CASCARA
DIOXIDO DE AZUFRE
Y SULFITOS
MOSTAZA
CRUSTÁCEOS
SOJA
CONTIENE GLUTEN
ALTRAMUCES
APIO
CACAHUETES
HUEVOS
